yesterday, being wednesday,

feijoadai made a modified feijoada for dinner. slow cookers can make anything.

no farofa, though. didn’t want to bother, and didn’t have a banana to add to it.

i’m eating leftovers right now. let’s call it an early lunch, rather than a late breakfast, shall we?

One Response a “yesterday, being wednesday,”

  1. alejna Says:

    I haven’t had feijoada in ages. John doesn’t abide beans. I haven’t had farofa in ages, either, for that matter. I was partial to onion farofa. I don’t really remember having one with banana.

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